We all love fried chicken, right! I want them extra crispy but still moist inside. It's special cause it's a recipe concocted by my husband. For me it's just salt & pepper, rub it in then fry them. He does this trick & it became flavorful & moist!
The secret chopped green onions & calamansi, lemon or lime will do. And dome fish sauce. Overnight marinate then add a cup of water & put in a boil until it dried up. Then deep or pan fry until golden brown! You can choose your own side dishes but mashed potatoes, carrots & corn are perfect! I'll share mashed potatoes recipe next time. Till then...
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Thursday, February 19, 2015
Special Fried Chicken
Tuesday, February 17, 2015
Breaded Cream Dory
It all started with the goal of improving my son's diet. Strictly no fish on the menu, choices like chicken, hotdog, chicken more hotdog! Still he's convinced it's chicken nuggets! Inspired by a caterer friend, this dish is not bound for kids alone. With different sauces or dips this recipe is a great add on to your lunch or dinner menu.
Thaw cream dory, it can take a while so prep your marinade. A handful of calamansi or any citrus of choice lemon or lime will do. Liquid seasoning & that's it. Let sit for 30 mins.
Prepare breading trios- flour, egg wash & bread crumbs.
Pan fry until golden brown, remove excess oil by placing on a paper towel. Serve while hot! Mix mayo & ketchup, sweet chili sauce or any dips of choice. Enjoy.
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